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Things to do this weekend 10/18 - 10/20

2019.10.16 18:46 suckystraw Things to do this weekend 10/18 - 10/20

Lots of things to do this weekend that I didn't even get everything listed.
Haunted Houses Megathread
Pumpkin Farms:
8th Annual Wickiup Fall Fest
Open House Drive - Drive your car around the racetrack
RoughRiders Hockey
Pianopalooza Dueling Pianos
Dracula
Charley Pride
Reflections: Orchestra Iowa Masterworks
Cider Sip & Shop
Bohemian Betty Fall Market
Monster Mash Family Night
Homecoming Parade
2019 Homecoming Concert: Bad Suns
Hawkeye Football
3rd Annual Fireside Winery Fall Craft/Vendor Show
Good Shepherd Trunk or Treat
Safe Halloween for Kids
Wag-O-Ween
Race To Freedom
Pumpkins & Ponies Fall Festival
DockDogs World Championships
Stranger Things themed Escape Room
Night at the Museum!
New Movies This Weekend:
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2014.04.01 20:47 tabledresser [Table] IAmA: We are Regular Ordinary Swedish Meal Time, and we are back. Ask us anything!

Verified? (This bot cannot verify AMAs just yet)
Date: 2014-04-01
Link to submission (Has self-text)
Questions Answers
How hard is it to be a Viking? Not at all, unless you're a bitch / Niclas.
How is Mr. Fox these days? Who knows... That slippery bastard...
What are your jobs, guys? Niclas - Executive producer at a media company in Stockholm.
Niklas - Project and quality assurance manager at a web agency in Stockholm.
Isak - iOS developer at a mobile agency in Stockholm.
Anders - Freelancing production artist.
Tom - Web developer at a newspaper in Skellefteå.
Given all I know about Swedish cuisine I learned at the food court at Ikea, just how authentic are your dishes? Pretty damn authentic. IKEA doesnt add the extra flavour of raw power. // Niclas.
HACKA LÖKEN!? ARGHARGHRAHGARGARGAHRHRAHGRGHA // Niclas.
Why did you stop with the videos for so long? Was it school or something else? This is the reason: Link to www.youtube.com
I cannot wait for Sink-o-de-Mayo! Lo siento!
I know that ROSMT started out as a way of poking gentle fun at EMT. Are those guys aware of your presence? Is there any possibility of a crossover now that you have a more solid schedule and greater resources to work with? Yes, and yes! // Niclas.
Why did you stop with the videos without saying anything to your fans? We thought you were dead! We were intimidated, I guess, from not really knowing what to do. We wanted to make more videos, but found it hard to make time and pull everything together in order to make something we could stand behind and deliver for you. We thought about quitting all together, but on some level did not really want to. In the end, we went for the high road: Beginning making videos again! Its good for you! / Niclas.
What is the difference between Swedish meal time and Norwegian meal time? One of them is good for you. // Niclas.
How long does it take you to clean up your kitchen after the filming is done? We do it as we go, sometimes after each take and sometime after several takes. All in all, a single episode, in the new kitchen, took us around 3-4 hours. / Niclas.
What about the ingredients, you seem to pulverize them at every step and yet the final results are very presentable and tasty ( you do eat them at the end :D); do you scrape them off the kitchen walls or do you just get 3 times more than you would normally use? Sometimes we scrape, sometimes we can't scrape so we have to add more :P.
Niklas.
Are you Married? i've seen the ring in the video. I'm engaged. Hopefully soon married! I love my swedish lady. // Niclas.
Do you genuinely enjoy eating mayonaise from a jar, or is it part of an act? It's totally great / Niclas.
How many of you have actual cooking experience? Apart from what you do on the show? Niklas (the beardless) are quite good in the kitchen! So is Tom! / Niclas.
Awesome. However I doubt anybody can hacka the löken better than you can. : Niklas.
Did you guys ever get complaints from the noise of angrily yelling at your food? How much food actually gets treated like a Swedish lady? Tack så mycket, glad you guys are returning! Actually I think we all enjoyed the new episode we haven't released yet. Mainly because this time all five guys were gathered in the same kitchen during recording - Yes - No - Moosemeat, that is all.
Thank you for doing this AMA! My daughter and I are big fans. Do you have a favorite video? <3 Personally, I really like Fishdicks and Breakfast. Also the Christmas table and Stickycake is great. I also love the Thinbread-rolls one. Stay Swedish my friend! / Niclas.
Thanks for adding fishdicks to my vocabulary! You should thank Matt Stone and Trey Parker.
When will you battle with your originators, the EMT gang? Some of us unworthy dregs would like to see such carnage! It must happen. // Niclas.
How do I become a professional swede? By being told what to do by a Swedish Lady. Correct.
How to potatis? Niklas.
Little do you suspect, but I already have one of those! She lets me out of the bed sometimes. This means I am now a professional Swede! Congratulations!
Niklas.
What's your weirdest experience with a fan? I once had a weird experience with the ceiling fan in my bedroom... / Isak.
Isak go home you're drunk!
Niklas.
This one guy recognized me and went up like 5 cm from my face and talked to me. I had to push him away and ask him to back off. He wasnt mad or overly excited or anything. Just VERY "close" to me. And quiet. It was weird // Niclas.
How long can we expect this run of the series to go on for? Originally you guys had to take a break for studies, but what does the future look like for ROSMT now? Now, we will push it until you guys hate it, or the world implodes. // Niclas.
Hello fellow swedes! I've been a fan for sometime now and my question is: how did this start? Cause I mean, it isn't like you wake up one day and say "I want to destroy kitchens and talk in swenglish, and YOU are going to film it!"...okay it COULD be like that...but still: how did this start? You pretty much had it right. Me (Niclas) and Isak woke up hungover in my student acomodation, and Isak wanted to do a video (inspired by EpicMealTime). Thats pretty much it! // Niclas.
What have you all been doing during this long hiatus? Are you back for good? I love your videos so much! For good, or until you guys thinks it gets booring or "the same" all over the time. We are definitely back. / Niclas.
Well EpicMealTime never got boring for a lot of people, and you guys are pretty unique so you have that going for you :) I'm sure as long as you don't get bored there will always be an audience! Heartwarming and true <3 // Niclas.
Is this an April Fools joke? If it is, may your mayonnaise forever be tainted with mould. Nope!
When will your first 'proper' video be coming? :) In 2 days!! Thursday evening, 18.00 CET!
What is your favorite meal? Blood and angst. // Niclas.
Alltså blodpalt? Spot on, my friend. Spot. On. // Niclas.
Have the series somehow changed your lives? Do you get recognized sometimes? It would be weird to say that ROSMT haven't changed our lives in some way as we've had some fun adventures together while recording the series, meeting people and getting to do stuff we otherwise wouldn't have done. Although we are still the same five guys who just love to record weird stuff and have fun. We are not openly recognised on the street although once in a blue moon someone will come up to us and say hey and give us some mayo :)
Niklas.
Vart handlar ni era matvaror? Ica, Willys eller kanske till och med LIDL? DAGS ATT GÅ PÅ ICA // Niclas.
Ni måste vara med i Ica-reklamen nån gång. Skulle vara ganska awsome! Dock så skulle inte en jävel fatta vad som pågick (because you guys, our real fans, are not watching TV4, after all) // Niclas.
When are you going to do an episode where you make mayonnaise?! Niklas.
If a dragon appears, do you slay it or give it mayo? Dragons are not real, dummy. Eat the mayo yourself. // Niclas.
Any more plans with Big Steve??? Would you consider working with him again? Definitely one of the few things that are in our pipe. Expect it. // Niclas.
Is there any possibility for a collaboration with Robbaz? Some sort of walrus viking dish? We'd love to put together any collaboration with fun YouTubers but at the moment we have a lot on our plate with the comeback and all. Hopefully in the future!
Niklas.
a lot on our plate. Heh. Lol, no pun intended!
Regular Ordinary Swedish Gaming Time? I think you'd be dissapointed as to how off-character I am when "not doing what we do". Also, I'm very competitive in gaming, I wouldnt have time to scream and smash stuff - I HAVE TO WIN // Niclas.
Did you make sure that the lax was gravad? I punched it into submission, so yes. / Niclas.
Bor ni kvar i umeå? Nope, 2 in Stockholm, 1 in Uppsala, 1 in Gävle and 1 in Skellefteå!
How long does it take you to plan, film and edit an episode of ROSMT? "Hard" production is approx 3-4 hours in the kitchen. Idea-process isnt really included, we improvise A LOT. We have some logistics that take a lot of time around these new episodes coming up, since we are doing them at a studio kitchen, sort of. / Niclas.
Hehe, does running to the store and buying more falukorv count as logistics? It's not quite that simple. We have a "portable" kitchen resource package (700 euros worth of standard kitchen equipment and furniture) that we need to move each recording session. Sausages, fine. Tables, not really. // Niclas.
Does Umeå have a good university? and is it a nice place to study? Yes we recommend it strongly! :)
Niklas.
When is the traveling US Tour coming up? We might pop over for a bit, but we'll be sure to let you guys know if we do!
Niklas.
Where does your aggression come from when you cook? My Swedish blood and heritage // Niclas.
What other hobbies besides cooking do you guys enjoy? I like gaming and drinking beer! And boardgaming. Check out /boardgames . Those guys are great! // Niclas.
Your beard is magnificent. Tips on growing it, and staying so damn beautiful? Eat more mayo. And possibly punch a few bears in the face. // Niclas.
What kind of satanic meals can we expect in the comeback? How many pots of mayonnaise have been consumed over the years? For starters, Lethal Lasagne and Killer Kalops! // Niclas.
Are you guys watching the history channel's Vikings? Some of us, yes.
Niklas.
Does anyone of you play Dota2 or CSGO? I love Dota 2 Link to dotabuff.com / Niclas.
Will Mr. Fox be on the receiving end of that big ass axe? Hopefully someday! The slippery bastard...
Niklas.
What was your most enjoyed video making of rosmt series? I think that when I (Niclas) and Niklas made Deadly Thinbread Rolls in my accomodation during our later years of study, we hade tons of laughs. That was brilliant. // Niclas.
Whats your dream job and what do you think you will be doing in the next 10 years? Personally, I don't like to think about dreams and the future. Be happy with where you are (if its not total shit, then change something) and yourself. // Niclas.
What can I do that's good for me? Cook some food Swedish style, eat some mayo and take a bubble bath, just for you. XOXO.
Niklas.
Who inspired you to create this show? :) Mostly Epic Meal Time! <3 // Niclas.
Are you going to make more videos? YES! / Niclas.
Are there any plans to do videos with other youtube cookists? Like Harto or Epic Meal Time? It would indeed be quite awsome, but sadly, nothing in the pipe right now! // Niclas.
Can we expect any special quest in future? ( TotalBiscuit posted on twitter your special christmas episode, this is how i found about you guys. ) That would be very interesting! Totally up for it. / Niclas.
I'd completely forgotten about you guys and I'm so happy you're back! I'm from England but everyone I introduced to Smorgastorte loves it! Thanks, we're happy to be back! Well the problem with Surströmming is that the smell is very pungent and that's the thing with it. So if the audience can't smell it we loose a lot of the experience there. But we have thought about it now and again.
Would you guys ever do an episode with Surströmming? Niklas.
Can you guys do a learning Swenglish episode where you subtitle the Swedish words? We might, but could you handle it?
Niklas.
What took you so long? Mostly this: Link to www.youtube.com
What did you all study in college? 3 of us went to Umeå University studying Digital media production. Isak took a longer course in iOS development, sort of. Tom studies programming, like Java and shit, fuck if I know :P Me and Niklas also have a masters degree in cross media interaction design. // Niclas.
What kind of music do you guys like? Glad you guys are back, loved your videos back when they first started coming out. Its very different depending on who you ask. Me personally, love all kinds of shit. Good songs is a better thing to go by than good artist. I mean, Queen aren't really on the list (they are too awsome, cant compare) and most bands have some/several awsome tracks, but often most shit is not interesting to me. I listen to everything from Dimmu Borgir, to Dashboard Confessional, to Bob Dylan, to Michael Jackson, to Dubmood and more and so on. // Niclas
Any Meshuggah or Opeth fans? I'm not sure. Opeth has some nice tracks // Niclas.
Thanks for doing this AMA! I've been patiently awaiting your regular return. Whose idea was it to do the whole mayo bit in every episode? Thanks for being here and thanks for waiting! Well Niclas was actually a bit hungry (and hungover) whilst making the first video and he simply needed some fat. Although as he ate the Mayo he thought that the Internetz might bring down the hate on him because he loves Mayo so he saved it with saying "It's good for you". As if that would have helped - but it did! and everyone liked it! So actually you guys came up with the slogan for us :) First episode, me and Isak in my student accomodation, hungover etc. We make the first episode, and I get hungry, mid-cooking. I eat a lot of mayo and butter, and think, as I am eating it, that the nerds and trolls on the internet will tease me for doing so. I proactively protect and defend myself by saying something sarcastic: "Its good for you!" and it simply caught on. I actually do love mayo. Its the best. // Niclas.
I've been waiting for your come back for the past two years! You guys are one of my favourite food channels on Youtube and I'm super stoked that you're back! Can you tell me if you're going to do similar things to what you did back in the day, or if you're going to do something a bit different? Hey thanks and it's good for you! We are totally going back to basics. You guys want mayo, violence and mr.fox, thats what you'll get.
Can we expect some more "HACKA LÖKEN"? Also, whats the most unfortunate thing to have happened during filming the previous videos? Oh man. Yes. That is my answer. YES / Niclas.
Good to have you all back! Do you have any plans on changing the way the channel will run, or will it be the same format as before? Definitely changes. For now, we will release a regular cooking video every other week, and the weeks in between, a bloopebehind the scenes video. We will most likely also, during the "off weeks" deliver a timelapse from the recording session. Possibly something more, dont know yet! // Niclas.
Team - when will we see you on TV and DVD? YouTube is not enough to contain all that mayo goodness. (Seriously, do you have any plans to release your content in other media than YT?) 2) Probably not, its simply not made for broadcast. DVD? Man, get real, its 2014! :P.
If you could only have 1 thing to get through a cold Swedish winter night, would it be moose meat or a Swedish lady? I can have both! Don't tell me otherwise!
Niklas.
Why Mayonnaise? I mean, it is good for you and all, but what started the idea of a spoonful of it as the pre-dinner snack? Just taking feedback from the comments of the first video and adapting on it for the following videos. We just improvised and it latched on. // Niclas.
Did you make any money on your videos? Välkomna tillbaka grabbar! Have not in a long time. Now that we have started up again, we should see some ad-revenue roll in. Everything goes into more production. We're doing this for you guys, not for the cash! // Niclas.
The last time you did an AMA, you hinted at the possibility of doing a video with the Epic Meal Time guys. Is that still a thing, is it going to happen? Hey thanks, we're glad to be back! An Epic Meal Time colab. would be nice but as of today we do not have any official plans with them. We'll just have to wait and see! Mr. Fox is.. around.. Okay sure! :D.
That trailer is the first I've seen of your work but I must say I am intrigued. Is there... other food that you've smashed? Oh yeah, you've been missing out! // Niclas.
Are damages to kitchen and utensils cowered by insurance ? Nope, the King of Sweden covers us on such matters. Yeah we know, he's a slippery bastard!
But really, be cautious about Mr.Fox... Niklas.
Just wanted to say thanks for making such funny videos and inspiring me and my flatmates to spend a few hilarious hours making our spoofs! Thank you! Nice ones! Keep it up :) Thank you for watching!
Where do you keep your razors? I need them for no particular reason. We just use big ass knives and axes, sorry.
Niklas.
*big ass-knives // Niclas.
Has making ROSMT affected your lives in any way, be it now or before? Definitely, in many ways. It's crazy to be able to touch so many lives and feelings by doing something crazy and silly in the kitchen. For you guys, we were gone for 2 years, but in my head, one day did not pass with me not thinking about the channel and the subscribers. I just love you <3 // Niclas.
With eggs being a core ingredient of mayo, if I could humanely and safely breed horse sized chickens, do you think this would positively impact the worlds production of mayo or would society be too focused on the giant chicken and it's potential to become some kind of super predator? You don't make sense. Are you danish? // Niclas.
I'd say screw that! GIANT CHICKEN BOXING!
Niklas.
Does Niclas regularly find patches of mayo from earlier dinners in his beard? Niclas.
Why Mayo? Niclas likes it so damn much!
Niklas.
Omfg, what a question! // Niclas.
Have you physically injured yourself while smashing things? Some cuts and bruises here and there but nothing serious. Niclas has had to take some time-outs when the lemon juice in his eyes got to stingy though. :P.
Niklas.
Why did you ever stopped in the first place? Love. This: Link to www.youtube.com
Got any good reindeer recipes? Renskavsgryta is great! // Niclas.
How much planning is involved in making an episode? Do you just make it up as you go or is everything carefully written? We plan a lot AROUND the episode, like times and breaks and how to get everything and everyone to the kitchen. But the things inside the episodes we mainly improvise :)
Niklas.
How much does the food used in an average ROSMT cost? Same as your average dinner, maybe 10% more. // Niclas.
Do the guys at Ica Maxi or Coop or whatever store you guys shop at know you well by now? Do you ever see any fans at these stores and get any questions? I used to live in Sweden and I remember celebrities would often shop for themselves at stores and people wouldn't disturb them! Back in the day, when we were making videos on a regular basis, I could hardly go to ICA without having someone giggle and ask me to scream. It was weird. // Niclas.
I love your culinary masterpieces! So emotional. And I'm glad you guys are back. We might have wink wink April 3rd wink wink
Have you ever considered to make an international cuisine season? Explore the recipes of the continent? Niklas.
What is your favorite meal from all of those that you have made on the show? Personally, it's probably Deadly Thinbread Rolls! // Niclas Edit: Damn, totally not this episode I meant. This one was awsome to record but it was not the best food. Best food was probably Christmas Table, Fiskdicks and the Meatloaf!
Do you have a favorite moment/scene? Mine would have to be either the drill as a mixer or you guys carrying Gameboyboy around yelling EAAAGLESSS. Yeah we've broken a few stuff, can't remember them all now :P Those are up there, we agree! But my personal favorite moment we're actually when we did a live show in Umeå in northern Sweden. it didn't come out on film as good as it was IRL, but there was a very palpable tension in the air when Niclas threw his first punch at the ingredients.
Did you guys draw the new logo? And. What kind of music do you listen? 1) A friend of ours did! 2) Everything that's good! Check these 2 out: Link to www.youtube.com and Link to www.youtube.com
Do you guys see Vikings from History Channel? No, vikings from the history channel see us. // Niclas.
Will we ever find out who tricked you into making that damn salad? And if so, will we see the culinary vengeance that you will no doubt exact on them? It was most definitely Mr. Fox. // Niclas.
For each of you guys, 1) what's your favourite food? 2) If you haven't yet, would you consider doing a ROSMT video of your favourite food? Secondly, I'm really happy you're back! You have the best Youtube channel ever! 1) Lasagne! 2) It's coming THURSDAY! / Isak.
Do you guys make money on your YouTube channel? Yes, some, from ad revenue. All income goes into making the videos. We dont put anything into our own pockets. // Niclas.
I wanted to try mashing my potatoes in a sliding door, but I don't have one. Any alternatives you can recommend? Try a regular door or an ordinary latch or window.
Niklas.
How many unborn chickens would you estimate you have killed by throwing eggs against the kitchen wall? None hopefully. Chicks don't come from the supermarket!
Niklas.
Can I touch your beard? Niklas.
You guys should come to America and hang out with me I'm bored. Also can I have a shirt? :D. Sure! But not for free :C Link to rosmt.spreadshirt.com
1- If my girlfriend forbids me eat mayo, what should i do? You should eat it anyway and see what she does.
2 and not less important- Why you don't bake a pig or something else big screaming? It's regular! Bake a pig? That sounds interesting.
From beginning (thinking an idea) to end (getting it all filmed/edited), how long does it take you guys to do a single episode? All and all and all and all it takes about a week before our break. Now we have a more thought-out schedule we're following, including set days and kitchens for recording so now it's more like a month.
Niklas.
Have you ever been recognized in public? Yes, many many times! // Niclas.
Another thing: I'll probably go to Sweden to find a job, learn swedish and join a Design university next year. Can you become my parents and teach me everything? Niklas.
Are you swedisch enough to come back ... ? No we're Swedish.
Niklas.
Will we ever see Surströmming in a video? Maybe, the thing with surströmming is the smell and if you can't smell it, that's like loosing part of the experience so it's a bit problematic. But we have thought about it.
Niklas.
Will you make something including surströmming?/Kommer ni och laga någonting som innehåller surströmming? We talked about it, and sure we probably will, but its a shame that people cant smell it. ITS THE SMELL (also, I love it) // Niclas.
Vad fan gör du uppe så tidigt!? You gotta do what you gotta do. (work work) // Niclas.
Does lemon juice in your eyes make you see better? Sadly, no.
Niklas.
What have you guys been doing all this time when you were not recording videos? Working, finishing school, just having a good time. What have you been up to?
Niklas.
Studying, working and waiting. Swedish answer: Harnessing power // Niclas.
Hey Guys! Glad you're back! What is the Least Regular Ordinary Swedish thing about filming your videos? The scenes when there are no mayo present. I mean what the shit? // Niclas.
Apart from mayo, is there some pre-dinner snack you could recommend? Ketchup was legit in the first 2 episodes, so it totally qualifies. Going on a rampage or raid is also okay. // Niclas.
I really like Niclas's cap. It's really good for him. What kind of cap is it? I think its a New Era cap! / Niclas.
I've always wondered... Just where did Mr Fox get that gun in Fearsome Flying Jacob episode? Ps. So fucking glad you guys are back! HACKA LÖKEN. Who. Fuckings. Knows. // Niclas.
Last updated: 2014-04-05 13:00 UTC
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